Chicken Breasts
PECHUGA POBLANA
Puebla style. Dipped in poblano sauce covered with cheese, with white rice and vegetables.
$395
PECHUGA A LOS CUATRO QUESOS
Served with a creamy sauce made with gorgonzola, parmesan, provolone and mozzarella cheese, serve with vegetables and white rice.
$395
PECHUGA EMPANIZADA
Open and breaded, served with French fries, mashed potatoes or green spaghetti.
$395
PECHUGA CORDON BLEU
Stuffed with ham and cheese, breaded, on tomato or cheese sauce, served with mashed potatoes and vegetables.
$395
PECHUGA TOSCANA
Stuffed with cheese, mushrooms in a rich sherry sauce served with white rice and vegetables.
$395
PECHUGA BUENOS AIRES
In a creamy sauce made with mushrooms, onions, bacon, shrimp, served with white rice and vegetables.
$415
PECHUGA ARRABIATA
Stuffed with cheese, covered with a mildly hot tomato sauce.
$395
PECHUGAS A LA PARRILLA
Two chicken breasts, grilled with mesquite charcoal. Served with French fries, mashed potatoes or vegetables.
$450
PECHUGA AL VODKA
Delicious sauce made with tomatoes, capers, dill and a dash of vodka served with white rice and vegetables.
$395
PECHUGA BBQ
Sutuffed with bell peppers, onions and bacon and coated with BBQ sauce, grilled, on a bed of white rice and a slice of grilled pineapple.
$390
PECHUGA EN SALSA DE AJO ROSTIZADO
The gentle and pleasant flavor of tomatoes and garlic, served with white rice and vegetables. Delicious!
$390
PECHUGA A LA PARRILLA RELLENA DE VEGETALES
Grilled. Stuffed with vegetables, charbroiled and mounted on a “Potato Plast”.
$390
BROCHETAS DE POLLO
Chicken brochettes. Chunks of chicken breast with bacon, bell peppers and onions, grilled on a bed of white rice and guacamole.
$390